I haven't gotten too far into the book, but I was really struck by some of the things I read last night. Check this out, and see whether or not you do these things.
Koenig says, "Unconscious behaviors of "normal eaters when they are eating include:
- They breathe regularly. (I think I do this.)
- They chew their food well before swallowing it. (Not likely, I am a speed eater.)
- They look up from their plate often. (Maybe, if I am in good company. By myself, rarely.)
- They pause and enjoy the taste of what they are eating. (I really do appreciate good food, but I don't think I take time to savor and enjoy it.)
- They put their fork or spoon down occasionally and don't think of utensils as extensions of their arm. (Go, go Gadget arm utensils!)
- They have silent, automatic, back-burner dialogue with themselves regularly while eating to see if they are still hungry or have reached fullness or satisfaction. (Haven't heard that voice.)
- They focus on the food in front of them, not what they ate yesterday or what they will be eating tomorrow. (People really do that?!?! I am always thinking about the before and after.)
- They don't care what's on someone else's plate or imagine that anyone cares what's on theirs. (I do care and generally imagine I am being judged about what I am eating if I feel like it is indulgent.)
- Shovel or gobble your food. (check)
- Guilt trip, shame, or hate yourself for what you are eating or what you ate earlier. (always)
- Eat as much as the person next to you. (That's never a problem.)
- Tell yourself that you don't deserve to eat. (I've told myself that, but did it anyway. Then...refer to the second bullet point here.)
- Eat as little as the person next to you. (I do monitor.)
- Forget to breathe or taste the food. (Not sure about this one.)
- Rush through the meal. (Yep.)
- Struggle not to eat anything. (Yep.)
- Eat when you are too stressed to enjoy food. (Always.)
- Worry while you're eating. (Often.)
- Feel self-conscious about what you're eating. (Oh yeah.)
- Eat to please someone else. (I've done that too.)
And, the work continues...
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